Step by step of instructions of how to make Raw Banana Curry
Published:By Sailaja Angara
Raw banana curry with curry powder can be consumed with rice. It is a dry curry. I love this curry very much. It is very easy to make. It requires very less ingredients. We need to have curry powder readily available or else we can make it instantly also.
You can make curry powder well in advance and keep it. My dad also love this curry very much.
Preparation Time:
Cooking Time:
Total Time:
Recipe Category: Curry
Recipe Cuisine: Andhra
Serves: 4 People
Ingredients:
- 2 Large Raw Banana
- 1 Teaspoon Turmeric Powder
- 1/2 Teaspoon Asafoetida
- 1 Tablespoon Oil
- Salt to taste
- 1 Teaspoon Mustard Seeds
- 1 Teaspoon Cumin Seeds
- 1 Teaspoon Black Gram
- 1 Teaspoon Bengal Gram
- 1 Red Chilli
- 5 to 7 Curry Leaves
- 1 Tablespoon Curry Powder
Procedure:
- Peel the skin of banana and cut it into blocks.
- Add water and banana pieces in a kadai. Add salt and turmeric powder and bring it to boil.
- When they cooked completely, drain excess water and allow them to cool.
- Heat oil in a kadai, add black gram and bengal gram.
- Add mustard seeds, cumin seeds and curry leaves. Allow it to splutter.
- Add boiled banana pieces. Saute it for 2 seconds.
- Once the moisture in banana pieces dried out, add curry powder.
- Saute well. Check salt and add if necessary.
- Serve Banana Curry with rice.
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