Tomato Uttappam Recipe | How to make Tomato Uttappam | (Instant Tomato Uttappam with Tomato Juice) - E.A.T. easyvegrecipes

Tomato Uttappam Recipe | How to make Tomato Uttappam | (Instant Tomato Uttappam with Tomato Juice)

Hi friends, Today's recipe is tomato uttappam. Tomatoes are very good for health. We can prepare different varities of recipes with tomatoes. Tomato uttappam is one among them. Unlike normal uttappam tomato uttappam do not require any fermentation or any preparation too. Tomato Uttappam can served with any pickle or sauce. Tomato uttappam recipe I learned from my mother-in-law. She picked it from a small scale breakfast center and taught me, from then onwards it was there in my menu.

Tomato Uttappam
You can check out for other recipes with tomatoes in the website like:
Tomato pappu
Tomato Green Chutney
Tomato pickle
Tomato Rice
Tomato Pulihora
Tomato Chutney
Tomato Perugu Pachadi

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Tomato Uttappam

Tomato Uttappam is very simple, tasty and easy instant breakfast recipe.

Ingredients:
  • 1 Cup All purpose flour or Maida
  • 3 Cups Rice Flour
  • 3 to 4 Medium sized Tomatoes
  • 3" Long Ginger
  • 3 to 5 Garlic cloves
  • Salt to Taste
  • Black Pepper Powder to sprinkle on uttappam
  • Oil to sprinkle on uttappams
Procedure:
  1. In a large bowl mixing bowl add app purpose flour and rice flour.
  2. Add salt to taste and mix them well.
  3. Chop tomatoes, ginger and peel the skin of garlic.
  4. Add the chopped tomatoes, ginger and garlic into a mixer grinder and grind to make juice.
  5. Sieve the tomato juice to get fine juice.
  6. Add tomato juice into the flours and mix well.
  7. Mix thoroughly to make sure that there were no lumps formed
  8. Heat dosa tawa, sprinkle some water to check the heat of it.
  9. pour a spoonful of oil and spread it across the dosa tawa.
  10. Pour a ladleful of the batter and spread it gently.
  11. Sprinkle a pinch of black pepper powder on top of the tomato uttappam.
  12. Add spoonful of oil over tomato uttappam and cook for two mins.
  13. Flip and cook for two more minutes.
  14. Serve tomato uttappam with any spicy chutney or ketch up or even with sauce.

2 comments:

  1. Instant kakunda...dosa batter lo mix cheyyacha tomato paste???

    ReplyDelete
  2. yes we can, instead of making instant batter mix the same juice in dosa batter.

    ReplyDelete

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