Check out for other simple recipes for health here:
Palli Chikki
Carrot Halwa
Peanut Ladoo
Dry Fruit Laddu
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Nuvvula laddu or til ke laddu is a healthy mid day meal.
Ingredients:
- 1 Cup Sesame Seeds
- 1 Cup Jaggery
Procedure:
- Grate or cut jaggery.
- Grind sesame seeds in a blender jar to coarse make powder.
- Combine jaggery with grounded sesame seeds and blend it.
- Blend it till the jaggery mixes with the sesame seed powder.
- This may take 5 minutes time, we need to be careful with the blender jars.
- Blending jaggery in the jar may get the jar struck.
- So while blending mix it gently with the spatula in regular intervals.
- Transfer the entire mixture of sesame seeds and jaggery into a wide bowl.
- Make small lemon size roundles with the mixture.
- We can make as many as 15 ladoos with the given measurements.
- Til ke laddus can be store for a week in an air tight container.
- Serve Nuvvula laddu or til ke laddu anytime of the day, preferably as mid day meal.
I came across your blog while looking for some ladoo recipes and liked a lot. How amazing! I will keep an eye on your post.
ReplyDeleteThanks for sharing this information,
ReplyDeleteHotel Management School and Hotel Management College
Gorgeous little til ladoo! It’s a perfect color for an outing this weekend! Love it!! I have learn this item to cook while I was studying in the best hotel management college in Kolkata
ReplyDeleteThanks for sharing this information, I really appreciate your cooking skills. Thank You! I love this dish so much. I have learned this dish to prepare when I was studying in the hotel management institute in Kolkata
ReplyDeleteThanks for sharing this information, I really appreciate your cooking skills. Thank You! I love this dish so much. I have learned this dish to prepare when I was studying in the hotel management institute in Kolkata
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