Jal Jeera Recipe | How to make Jaljeera at home | (Jal Jira Drink Recipe)

Hi friends,, Thank you for visiting my website. Tody's recipe is Jal jeera. Jal jeera means Cumin water, in Hindi. jal jeera drink is healthy and refreshing drink straight from ayurvedic labs. Jaljeera drink is a medicinal drink which helps with digestion problems, and also improves appetite. Jal Jeera is a refreshing drink which is normally consumed before a meal. We get jaljeera powder also in stores but the best jaljeera drink can be made at home also. We can mix it with chilled water and serve immediately. I normally prepare it and keep in the refrigerator and use jaljeera drink.

Check out for other summer drinks in the website:
Pudina Paani
Aam Panna
Lassi
Chaas

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JAl Jeera Recipe | How to make Jaljeera at home | (Jal Jira Drink Recipe)
Author: Sailaja Angara
Preparation Time: 10M
Cooking time: NIL
Servings: 2 People

Jal Jeera -- A best appetiser for summer hot.

Ingredients:

• 1/2 Ltr Chilled Water
• 1/2 Cup Coriander Leaves
• 1/4 Cup Mint Leaves
• 1/2 Tsp Roasted Cumin Powder
• 1/2 Tsp Black Salt
• 1/2 Tsp Dry Mango Powder
• Salt to Taste
• 3" Long Ginger
• 1 Tsp Asafoetida
• 4 Lemons
• 1/2 Tsp Sugar
• 3 to 4 Ice Cubes
• 1 Tbsp Plain Boondi

Procedure:

1. Discard coriander leaves and mint leaves from their stems.
2. Wash them thoroughly.
3. In a blender jar add all the ingredients except lemon juice and water.
4. Blend them to make a fine paste.
5. Sieve jaljeera paste to get fine extract.
6. We can store the jaljeera paste for further use also.
7. In a serving jar, add jal jeera paste, water and mix them well.
8. Check salt and cumin seed powder.
9. If found less add them and mix them well again.
10. Pour the jal jeera into serving tumblers.
11. Add ice cubes as per chillness.
12. Sprinkle some plain boondi to get a nice crunchy flavour.
13. Serve jal jeera chilled during the hot summer day.