Veg Pulao Recipe -- How to make Vegetable Pulao -- Easy Veg Pulao

Hi, Thank you friends and viewers. Today I will post how to make Veg Pulao Recipe.

Veg pulao or vegetable pulao is an easy and simple recipe. This recipe can be prepared by beginners also. It's an easy recipe made with variety of vegetables and served hot. I have learned this recipe from my mom. It is another one pot recipe, can be made by bachelors also.
You can check out for more one pot meals here.

Veg Pulao Recipe -- How to make Vegetable Pulao -- Easy Veg Pulao
Author: Sailaja Angara
Preparation Time: 20 Mins
Cooking time: 15 Mins
Servings: 4 People

Veg Pulao -- Vegetable Pulao -- One pot meal made with mixed vegetables and rice.

Ingredients:

• 2 Cups Rice
• 2 Carrots
• 4 Potatos
• 2 onions
• 1 Tomato
• 5 to 7 French Beans
• 2 Green Chhillies
• 2 Tablespoon Green Peas
• 1 Tablespoon Ginger garlic Paste
• Salt to Taste
• 1 Teaspoon Red Chilli Powder
• 1 Teaspoon Garam Masala
• 3 Tablespoon Oil
• 1 Tablespoon Ghee/Clarified Butter
• 3 to 4 Cloves
• 3" long Cinnamon Stick
• 3 Cardamom
• 1 Bay Leaf
• 1 Star Anice

Procedure:

1. Wash and soak rice for one hour.
2. Chop onions, tomatoes, and french beans.
3. Cut potato and carrots into cubes. Slit green chillies.
4. In a thick bottomed pan or pressure cooker, heat oil and ghee.
5. Add whole masala, cloves, cinnamon stick, cardamom, star anice and bay leaf.
6. When they start spluttering, add ginger garlic paste. Saute it well.
7. Add chopped onions, once the onions become translucent add green peas.
8. Saute them for a while, then add tomatoes and green chillies.
9. Add in beans, potatoes and carrots also. Saute them well.
10. Drain excess water from the soaked rice.
11. Add the rice to the above vegetables.
12. Add 1:2 ration, water, here I took 2 cups of rice so added 4 cups of water.
13. Add turmeric powder, salt, red chilli powder and garam masala.
14. Cover the cooker and cook for 2 whistles.
15. Allow this to cool completely.
16. Once the pressure goes off and cooker cools completely, open it and mix well.
17. Put it again on the stove, if found any little moisture otherwise serve hot.
18. Enjoy hot vegetable pulao with simple onion raita.

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